- Yield
- 1 pie pan
Ingredients
- CRISP
- 1 cup flour
- 1 cup brown sugar
- 1 cup granola
- 1 cup butter - melted
- 1/2 cup of chopped nuts (optional)
- 1 tsp cinnamon
- 1/2 tsp cloves
- FILLING
- 3 tart apples (Granny Smith) peeled, cored and chopped
- 1 cup sugar
- 2 tblsp lemon juice
- 2 tblsp cornstarch
- 1/4 cup water
Instructions
- 1
Mix apples, sugar, lemon juice, water and cornstarch. Place in greased pie pan or individual ramekins.
- 2
Mix crisp ingredients and place over apple mixture to completely cover the apples.
- 3
Bake in a 350 degree oven for 45 minutes if it's a pie pan or 20 mins if in individual ramekins.
- 4
Serve with whipped cream, ice cream or whipped topping if desired.