Ingredients
- PANCAKES:
- 2 cups buttermilk baking mix
- 1 cup milk
- 2 eggs, beaten
- 1 cup applesauce
- 1 Tablespoon (or more) butter
- APPLE SYRUP:
- 1/2 10-ounce jar apple jelly
- 1/2 cup applesauce
- 1/4 teaspoon cinnamon
- Pinch of ground cloves
Instructions
- 1
Instructions:Pancakes:
- 2
Combine first 4 ingredients in large bowl and mix well. Melt 1 Tablespoon butter onto hot griddle. Add batter, 1/4 cup at a time. Cook pancakes until browned, turning once, about 1 minute per side. Repeat with remaining batter, adding more butter to griddle if necessary.
- 3
Apple Syrup:
- 4
Melt jelly in saucepan over low heat. Add remaining ingredients. Stir until heated through.
- 5
Makes 1 Cup.