- Yield
- 4 8oz servings
Ingredients
- 1 cup espresso coffee or strong coffee
- 1/2 cup half-and-half
- 1/4 cup sugar*
- 1 cup ice cubes
- ground cinnamon
Instructions
- 1
Place all ingredients except cinnamon in blender jar in order listed. Place cover on blender jar.
- 2
Turn blender ON and process on Liquefy until smooth, about 25-30 seconds. Turn blender OFF.
- 3
Pour into glasses, and sprinkle with cinnamon.
- 4
Serve immediately.