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Recipe

Garlic Omelet Donburi

Shared by Spiritusvult

Yield
Serves 2

Ingredients

  • 3-4 cups Hot Cooked Rice
  • 2 oz(60 g) Garlic Chives
  • 3 Eggs
  • 1 Tbsp Soy Sauce
  • 2 Tbsp Hon-Dashi Stock
  • 2 Tsp Sugar
  • 1 Tbsp Vegetable Oil

Instructions

  1. 1

    Cut galich chives into 1 1/8" (3 cm) legnths. Beat eggs lightly.

  2. 2

    2 Place hot cooked rice in each serving bowl. Cover and set aside.

  3. 3

    Heat vegetable oil in a frying pan. Stir-fry garlic chives only for a few seconds and add dashi stock, soy sauce and sugar. Stir in beaten eggs and remove from heat immediately. Place on the rice and serve hot.