- Yield
- 4 people
Ingredients
- 1 lb kielbasa, cut into 1/2 inch slices.
- 1 medium red onion.
- 1 garlic clove.
- 19 oz can kidney beans (drained and rinsed).
- 16 oz can pork & beans in tomato sauce.
- 1 tsp salt.
- 1 tsp sugar.
- 3/4 tsp dried thyme.
- 1/4 tsp black pepper.
Instructions
- 1
Cook kielbasa 3-4 minuts. Add chopped red onion and finely chopped garlic; cook 2-3 minutes.
- 2
Stir in remaining ingredients. Bring to a boil. Reduce heat to low; simmer 5 minutes or until heated through.