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Recipe

Spinach Casserole

Shared by Lynn

Yield
6-8

Ingredients

  • 2 packages frozen spinach — chopped
  • 1/2 pint sour cream
  • 1 package Lipton Onion Soup mix

Instructions

  1. 1

    Cook spinach and drain well, pressing all water possible out.

  2. 2

    Add sour cream and soup mix.

  3. 3

    Spoon into buttered casserole and heat at 350 for 25-30 minutes.